Indian-style Masala Omelette

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Spanish omelette 

If you know me, you know I dislike leftovers. So, my new project, in addition to this project, is to reinvent leftovers. Here we have last night's dinner. Roasted potatoes and pork chops made in my castiron pan. Delicious. This morning, while my hubby and Daisy (our lab) were sound asleep (because they were up … Continue reading Spanish omelette 

Scrambled eggs with harissa, chorizo, feta and scallions

I kicked off scrambled eggs month right with this delicious concoction, which yielded a flavourful dish that's spicy, savory and smokey. I started by heating my nonstick pan over medium heat, hit with a spritz of cooking spray and turned heat down to a medium/low setting. Cracked four eggs and gave them a whirl with … Continue reading Scrambled eggs with harissa, chorizo, feta and scallions