I kicked off scrambled eggs month right with this delicious concoction, which yielded a flavourful dish that's spicy, savory and smokey. I started by heating my nonstick pan over medium heat, hit with a spritz of cooking spray and turned heat down to a medium/low setting. Cracked four eggs and gave them a whirl with … Continue reading Scrambled eggs with harissa, chorizo, feta and scallions
With one month down, I can proudly say I've mastered the art of cooking sunny side up eggs, which are my least favorite eggs to eat. Although I will admit they're starting to grow on me. February is here and that means I'm changing it up to scrambled, which I really enjoy eating. As a … Continue reading February is all about the scramble!!
I decided to be creative and added a little zing to our devilled eggs....BACON. Started with perfectly boiled eggs, yolks removed. Then added mayo and German mustard, ground black pepper and some garlic powder. I cooked up some bacon lardons, drained them out. Then chopped them up so fine they turned to a powder (leaving … Continue reading Devilled eggs with bacon
Everything is better with bacon, right? Yep! For lunch today, I made some bacon in my castiron pan, and used some fat (along with cooking spray) to cook up the eggs. We have hit perfection!! Today's tricks: 1 ) Bacon fat. 2) Crack egg into a small bowl and pour into heated pan with fat. … Continue reading Sunny-side Up Eggs: Attempt #4
I'm trying to keep things interesting and on the sunny-side as I get through my first month of perfecting how I cook sunny-side up eggs (pun intended). Tonight I tried a different method....my wok! I started with hot canola oil and cracked the egg in (I have to learn how to make a nice shape … Continue reading Attempt #3: Quinoa fried rice with sunny-side up egg
In tried my hand at sunny-side up eggs this morning and took a different approach in effort to keep healthy . Sprayed the pan, cracked egg into small bowl, poured into low/medium heated pan, and let it go. I noticed the yolk and top white wasn't cooking with rest of egg on pan so decided … Continue reading Sunny-side up attempt #2
January 1, 2017 - my first official attempt to make sunny-side up eggs (as part of this journey). Not bad but I need practice. Good thing there are another 30 days this month! #TER17 #theeggresolution @theeggresolution
Everyone has a resolution for the new year. I already go to the gym, eat sensibly and try to be the best person I can be, so I decided that after 2016 was such a SHITTY year, I would do something that would make me really happy. Did I forget to say that 2016 was … Continue reading Here we go!